Description: Job Opportunity Butcher Position in Bahrain

Key Responsibilities:

1. Receive, inspect, and inventory all meat deliveries to ensure they meet quality standards.
2. Break down, trim, and portion meat into the desired cuts and sizes as specified by the Executive Chef.
3. Utilize proper knife skills and techniques to efficiently cut, debone, and prepare meat products.
4. Package and label all meat products for storage and distribution to the kitchen.
5. Maintain excellent organization and cleanliness in the butcher prep area.
6. Comply with all food safety and sanitation protocols.
7. Assist the kitchen team as needed with other food preparation tasks.

Qualifications: Job Opportunity Butcher Position in Bahrain

1. 2+ years of experience as a butcher or in a similar meat preparation role.
2. Proficiency in the English language.
3. Effective communication skills to collaborate with the kitchen team.

Application Instructions:

Please submit your CV to restaurantevs1999@gmail.com. In the subject line of your email, kindly mention the position (Butcher).

We look forward to receiving your application!

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