Assistant Cook Job In Bahrain
Location : Saar, Bahrain
Description: Assistant Cook Job In Bahrain
Assistant Cook Role Purpose
The purpose of an Assistant Cook is to assist the Head Chef in the preparation and cooking of meals, as well as other kitchen duties. This may include prepping ingredients, cleaning and sanitizing equipment, plating and garnishing meals, checking food temperatures, and ensuring that all food is served in a safe and timely manner. The Assistant Cook also ensures that the kitchen is kept clean and organized, and that all food hygiene regulations are adhered to.
Assistant Cook Role
Assistant Cooks are responsible for assisting with the preparation, cooking and presentation of food in a professional kitchen. They must follow safety and hygiene regulations, and use food preparation techniques to create high quality dishes.
Assistant Cook Duties
- Prepare ingredients for cooking
- Assist with the day-to-day running of the kitchen
- Ensure food safety and hygiene regulations are adhered to
- Assist in the preparation of dishes
- Wash and clean kitchen utensils and equipment
Assistant Cook Requirements
- Ability to work well in a team
- High level of motivation and enthusiasm
- Ability to work quickly and efficiently
- Knowledge of kitchen safety and hygiene
- Ability to follow instructions
Assistant Cook Skills
- Ability to follow recipes and instructions
- Ability to work quickly and accurately
- High level of hygiene and organization
- Ability to take direction from head chef
Assistant Cook Personal Traits
- Ability to work well under pressure
- Good communication and people skills
- A high level of organization and attention to detail
- Ability to work well within a team
- Ability to take direction and follow instructions
- Creative flair for producing new dishes and recipes
Contact Info: Assistant Cook Job In Bahrain
- Mobile : +973 39600595
SEE ALSO: Hiring JUICE MAKER IN BAHRAIN